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Check out our weekly ad specials, as well as our monthly Sauce Magazine ad.
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See our variety of gourmet party platters, sandwiches, & salads.
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Every Saturday!
May 22nd - October 30th
Sponsored by Straub's
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| home : straub's meat department
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American Kobe Beef
Kobe Beef is considered the most exclusive beef in the world, coming from the legendary Wagyu Cattle that have been pampered for centuries with an all-natural and hormone free diet. This beef is exquisitely tender and unbelievably succulent!
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USDA Prime Steaks
Of all the beef produced in the United States, only 2% is certified prime grade by the USDA. Straub's sources only the best USDA prime beef from corn-fed cattle raised right here in the Midwest. Our beef is aged a minimum of 21 days to achieve that buttery taste and mouth watering tenderness.
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Webster Groves:
David Huskey
(314) 962-0169 ext. 4
Clayton:
Marty Krueger
Randy Brown
(314) 725-2121 ext. 25
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Central West End:
Bob Patton
(314) 361-6646 ext. 4
Town & Country:
Mike Boemeke
(314) 434-4707 ext. 3
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straub-a-li-cious (straub-a-li-shus)
-adj.
The best way to describe Signature items made by Straub's that are highly pleasing or appealing to the senses, especially taste and smell.
Look for this logo on our Signature Items. We know they will please your senses!
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