Alyce Eyster’s wine and food blog Culinary Thymes features easy-to-follow, seasonal recipes, wine recommendations and entertaining tips for the home cook and foodie. A member of Les Dames d’Escoffier International, Eyster is a founder of Culinary Thymes magazine and freelance food writer whose articles have appeared in The Dallas Morning News.
4 days ago @StraubsMarkets Just a reminder, we will be closed tomorrow for #Thanksgiving! Pick up your last minute needs today!
4 days ago @StraubsMarkets It's almost #pie time! Make sure to pick up some delicious #baking #apples for #Thanksgiving 🍏🍎 #Straubs https://t.co/Rec9I2UXDk
5 days ago @StraubsMarkets Pinot Noir is a #thanksgiving classic. This varietal from Elk Cove Vineyards is an excellent choice… https://t.co/ILxisfqIav