Alyce Eyster’s wine and food blog Culinary Thymes features easy-to-follow, seasonal recipes, wine recommendations and entertaining tips for the home cook and foodie. A member of Les Dames d’Escoffier International, Eyster is a founder of Culinary Thymes magazine and freelance food writer whose articles have appeared in The Dallas Morning News.
1 hour ago @StraubsMarkets @MeetMeinSTL1904 We like to think of ourselves as the local alternative. Was there a problem or concern? What can we do to change your mind?
1 hour ago @StraubsMarkets #Oktoberfest or #Octoberfest. No matter how you spell it, you can celebrate it. Great beer, wine, cheese at Straub's! http://t.co/MsFkm0ZXlY
12 hours ago @StraubsMarkets RT @VinVanDoughnut: Pumpkin spice cake doughnut with cheesecake glaze and pumpkin spice. Mmmmm ☺️ http://t.co/FeYiOU2FSX