The best tip we can give you is have us cook or steam your seafood while you wait! Then just take it home and enjoy.
Tom Manno’s Rule of Cooking Fish: Cooking fish is exactly opposite of cooking beef… fish needs a higher temperature and less time on the grill or in the oven. For every inch of thickness, cook fish for 10 minutes at 425-450 degrees on the grill or in the oven.
We get fresh seafood delivered to our
stores six days a week!
2 days ago @StraubsMarkets @DaveKeiser So glad you enjoyed everything! That recipe is certainly a crowd pleaser! Were then any leftovers for later? #Straubs
2 days ago @StraubsMarkets @JeanieSmithKSDK @DaveKeiser @mccsicecream Mmmmm! #DoubleDutchChocolate... One of our fav flavors! Let us know what you think! #Straubs
4 days ago @StraubsMarkets @BaetjeFarms So excited to have you! We look forward to sampling some delicious cheese and wine! #Straubs