The best tip we can give you is have us cook or steam your seafood while you wait! Then just take it home and enjoy.
Tom Manno’s Rule of Cooking Fish: Cooking fish is exactly opposite of cooking beef… fish needs a higher temperature and less time on the grill or in the oven. For every inch of thickness, cook fish for 10 minutes at 425-450 degrees on the grill or in the oven.
We get fresh seafood delivered to our
stores six days a week!
2 hours ago @StraubsMarkets Ever tried our Smoked Pork Tenderloin? Prepared in-house and available in our deli & served with pineapple chipotle BBQ sauce! #yum
1 day ago @StraubsMarkets A treasure that must be tried: Quinoa Salad. Stay full longer with this protein-packed super food. Prepared in-house!
1 day ago @StraubsMarkets All mangoes this week are $1 each, and all Starfruit are $2! Exotic, delicious, and full of taste!