The best tip we can give you is have us cook or steam your seafood while you wait! Then just take it home and enjoy.
Tom Manno’s Rule of Cooking Fish: Cooking fish is exactly opposite of cooking beef… fish needs a higher temperature and less time on the grill or in the oven. For every inch of thickness, cook fish for 10 minutes at 425-450 degrees on the grill or in the oven.
We get fresh seafood delivered to our
stores six days a week!
20 minutes ago @StraubsMarkets @dejadej Couples who cook together, stay together! What are you two making? #Straubs #Foodies
5 hours ago @StraubsMarkets @JeniEats if only we could pump that smell through the interwebs, everything would be so much better! 😊
22 hours ago @StraubsMarkets #Straubs exclusive #bourbon #whiskey - pour a glass now? Yes, please. #Cheers #drinkplease #its5oclocksomewhere http://t.co/i1OBLNnUN3