The best tip we can give you is have us cook or steam your seafood while you wait! Then just take it home and enjoy.
Tom Manno’s Rule of Cooking Fish: Cooking fish is exactly opposite of cooking beef… fish needs a higher temperature and less time on the grill or in the oven. For every inch of thickness, cook fish for 10 minutes at 425-450 degrees on the grill or in the oven.
We get fresh seafood delivered to our
stores six days a week!
4 hours ago @StraubsMarkets @MeetMeinSTL1904 We like to think of ourselves as the local alternative. Was there a problem or concern? What can we do to change your mind?
4 hours ago @StraubsMarkets #Oktoberfest or #Octoberfest. No matter how you spell it, you can celebrate it. Great beer, wine, cheese at Straub's! http://t.co/MsFkm0ZXlY
15 hours ago @StraubsMarkets RT @VinVanDoughnut: Pumpkin spice cake doughnut with cheesecake glaze and pumpkin spice. Mmmmm ☺️ http://t.co/FeYiOU2FSX