SOUPS
All of our soups are made in-house by our chefs, daily and weekly. Selection varies by store.
- Beef Barley
- Black Bean
- Butternut Squash
- Cantaloupe (seasonal – served chilled)
- Charred Tomato
- Chicken Noodle
- Chili
- Chilled Avocado (seasonal)
- Chilled Tomato & Horseradish (seasonal)
- Corn & Crab Chowder
- Corned Beef Chowder
- Country Style Chicken & Rice
- Cream of Broccoli
- Cream of Vegetable
- Cucumber Dill (seasonal – serve chilled)
- Garlic Roasted Chicken
- Gazpacho (seasonal – serve chilled)
- Hoppin’ John Soup
- Lentil
- Manhattan Clam Chowder
- Mulligatawny
- Mushroom Bisque
- New England Clam Chowder
- New Orleans Red Beans & Rice
- Potato Leek
- Potato, Bacon and Smokey Cheddar
- Roasted Garlic with Shiitake Mushrooms
- Shrimp Bisque
- Smoked Turkey & Lentil
- Smoky Minestrone
- Southwest Tomato & Tortilla
- Spicy Turkey & Red Curry
- Split Pea
- Steak
- Sweet Potato Chowder
- Three White Bean and Ham
- Tomato Bisque
- Turkey & Sausage Gumbo
- Turkey Bistro
- Turkey Wild Rice
- Vegetable Barley
- Vegetarian Chili
- Vichyssoise (seasonal – served chilled)
- White Chili
Allergen and ingredient information.
Our world famous chicken
salad is so popular,
over 35 tons of it are
consumed yearly!
