WHAT’S NEW?

There’s always something new and exciting at Straub’s.
See what’s happening with your favorite store department items and people now.

BAKERY
  • "Just doing our daily shopping at Straub's! Today we discovered the wonderful Sweet Divine cupcakes! What a treat!"

    That smile says it all. We’re so glad we could help to create such a beautiful moment!

     

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  • Gut Check discusses the new line of artisan desserts at Straub's from local bakery The Sweet Divine.

    Gut Check discusses the new line of artisan desserts at Straub’s from local bakery The Sweet Divine. Read more in the Riverfront Time’s article about our new partnership!

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  • Local husband & wife team, Jason & Jenna Siebert, pride themselves on their delicious desserts. Winners of The Food Network's ​Cupcake Wars​ (season 6, episode 7), their sweets are really making a splash!

    There’s something sweet baking in Soulard! Local husband & wife team, Jason & Jenna Siebert, pride themselves on their delicious desserts. Winners of The Food Network’s Cupcake Wars (season 6, episode 7), their sweets are really making a splash! Preservative free with fascinating flavors created only from scratch, there’s something for every palate. See their website for more information.

    Currently available at all Straub’s locations: The Sweet Divine Cupcakes – introductory price $4.99 each

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  • Let us do the work! Everything you need for your Passover Seder. Pre-order in stores or call in advance.

    Let Straub’s do the work! We have everything you need for your Passover Seder. Pre-order in stores or call in advance. For pick-up on March 25th, please place your order by Friday, March 22nd. For all other pick-up days, please allow 48 hours notice. See our menu below:

    Complete Dinners (serves 6-8)
    Dinner Entrée Options

    • Brisket with Au Jus, Potatoes & Carrots – $120
    • Grilled Salmon with Creamy Dill Sauce – $125
    • Sweet & Sour Cabbage Rolls – $95
    • Chicken Breast stuffed with Caramelized Onions & Swiss Chard, served with Herb-scented Chicken Au Jus – $90

    Includes your choice of Entrée, Chicken Soup with Matzo Balls, Potato Kugel, Charosis, choice of vegetable side dish* (Spinach Gratin or Roasted Cauliflower with Carrots & Red Onions), and a complimentary Mixed Nut & Dried Fruit Gift Box from Mound City Nut Company.

    *The vegetable side dish for the Brisket Dinner is Potatoes & Carrots

    All dinner items are available à la carte:

    À la carte Menu
    Entrées

    • Sliced Brisket (one pound serves 2-3) – $19.99/lb
    • Grilled Salmon with Creamy Dill Sauce (6 oz. portion w/ 2 oz. sauce per serving) – $19.99/lb
    • Sweet & Sour Cabbage Rolls - (two 4 oz. rolls per serving)$8.99/lb
    • Chicken Breast stuffed with Caramelized Onions & Swiss Chard, served with Herb-scented Chicken Au Jus (6 oz portion w/ 2 oz. au jus per serving)- $10.99/lb

    Sides

    • Chicken Soup with Matzo Balls (serves 2) – $8.99/quart
    • Sweet Gefilte Fish (serves 4) – $13.99 each
    • Potato Kugel (1.8 lb. container, serves 6-8) – $7.99 each
    • Braised Carrots (one pound serves 4-5) – $4.99/lb
    • Braised Potatoes (one pound serves 4-5) – $4.99/lb
    • Spinach & Leek Gratin (2 lb. container, serves 6-8) – $15.99 each
    • Roasted Cauliflower with Carrots & Red Onions (one pound serves 3-4) – $7.99/lb
    • Au Jus – $2.99/quart
    • Herb-scented Chicken Au Jus – $4.99/lb
    • Charosis - $10.99/lb
    • Kohn’s Coconut Macaroons – $5.99/6-pack
    • Kohn’s Orange Chiffon Loaf Cake - $8.99 each

     

    CLAYTON | 314.725.2121 ext. 32
    TOWN & COUNTRY | 314.434.4707 ext. 3
    WEBSTER GROVES | 314.962.0169 ext. 3
    CENTRAL WEST END | 314.361.6646 ext. 3

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10 hours ago @StraubsMarkets Straub's Store-Made Rotisserie Turkey Breast is a great option for all of us tired of Lamb & Ham! save $2 this week http://t.co/JW1oRh3Bn0

19 hours ago @StraubsMarkets Happy Earth Day! Check out Straub's Compost made at the Missouri Botanical Garden from Straub's own produce trimmings http://t.co/V6qI7tE14q

1 day ago @StraubsMarkets Stop by Straub's this week for some Fresh Choices! Check out Food-E-News here: http://t.co/UM1cbWLPK0