Next Event
FRI | JUN 21
The Sweet Divine Cupcake Tasting at Town & Country
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WHAT’S NEW?

There’s always something new and exciting at Straub’s.
See what’s happening with your favorite store department items and people now.

  • Our new Smoky Baked Beans are a winning combination of smoked bacon, our wildly popular burnt ends, beans, green peppers, and onions.

    Come discover the latest creation from Straub’s very own Smoker! Our new Smoky Baked Beans are a winning combination of smoked bacon, our wildly popular burnt ends, beans, green peppers, and onions. The meat is slowly prepared in our own smoker then pulled by hand into the bean mixture. The final product is baked in our smoker for an extra special side for you flame-grilled feast. Try them today!

    Available while supplies last from our Deli. Also available for special orders with 48-hour notice.

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  • Tesoro tomatoes are a true Food Lover's tomato! Perfect for all recipes and uses with a bold taste and great texture—just arrived in stores today!

    Tesoro tomatoes are a true Food Lover’s tomato! Perfect for all recipes and uses with a bold taste and great texture—just arrived in stores today! Keep your eye out for these beauties…

    THE TOMATO THAT COOKS!
    Tesoro is an exciting new award-winning tomato that is the best ingredient for cooking, slicing and dicing. Tesoro is an “all-meat” tomato with no gel. Whether it’s cooking fresh tomato sauce, preparing a tasty salsa or bruschetta or simply making a delicious sandwich, Tesoro tomatoes are perfect for a wide variety of uses. In Italian, tesoro means treasure!

    HERITAGE

    • Tesoro began in Italy as a seed variety named Intense selected by Nunhems Vegetable Seeds
    • Intense Variety won Fruit Logistica’s Innovation Award and the PMA’s Buyer’s Choice Award in 2008
    • The Produce Exchange brought Intense to North America in 2007 and the brand Tesoro was born with its first retail test in 2010.
    • Today, Tesoro tomatoes are hot house grown and are available year-round

    SAY GOODBYE TO:
    • Wagon wheel slices
    • Watery salsa
    • Soggy sandwiches

    USAGE
    Proven “best tomato when used in a recipe” by Scientific Certification Systems.
    Usage Examples

    • Thick and robust sauces and sautés
    • Chunky and never watery salsa and bruschetta
    • Sandwiches that don’t get soggy
    • Baked or grilled halves & slices hold their shape

    STORAGE & HANDLING

    Store as you would any other tomato—in a cool dry place at 55°F

    Recipe suggestion: Try Tesoro tomatoes in this great Ratatouille!

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  • "I wanted you to know how thoughtful your employees are and what personal attention they give the customer."

    Here’s an email Trip received about our Town & Country location:

    Dear Mr. Straub,

          I just wanted you to know what a kind and conscientious act that one of your cashiers did today. Her name is Anne and I am sorry that I don’t know her last name but she always has a smile. She introduced me to Michel Design Works hand soap and for two months I have been waiting for this specific scent to come in and I would check every time I came in  to see if it had arrived.  I asked her to please hold one for me if it did.  Today when I came to shop, the cashiers were excited to see me as only one bottle had come from the Kingshighway store and Anne saved it for me.  I hadn’t been in for three days and she specifically saved it for me. It meant a lot to me and I wanted you to know how  thoughtful your employees are and what personal attention they give the customer.  The cashiers are the first and last people we see as we leave the store.  Anne, Pat, Barb and  others and the gentleman never let the lines get long and are always courteous and helpful. I love shopping at this Straubs.    

                                                                                   Sincerely,

                                                                                   Lori O.

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  • It turns out that the Margarita has some stiff competition! Meet the Paloma: a citrusy-sweet cocktail using the Southwest's most beloved spirit.

    It turns out that the Margarita has some stiff competition! Meet the Paloma: a citrusy-sweet cocktail using the Southwest’s most beloved spirit. Celebrate Cinco de Mayo in style with this delicious drink!

    What you’ll need…

    • kosher salt
    • grapefruit wedge
    • 4 oz Straub’s fresh grapefruit juice
    • 1 Tbsp fresh lime juice
    • 1 tsp sugar
    • 4 oz tequila (preferably reposado tequila)
    • 4 oz club soda
    • ice

    Directions

    Pour some kosher salt onto a plate. Rub the rim of a highball glass with a grapefruit wedge and dip the rim of the glass in salt. Combine 4 oz. fresh grapefruit juice, 1 tablespoon fresh lime juice, and 1 teaspoon sugar in the glass. Stir until the sugar is dissolved. Stir in 4 oz tequila, add ice, and top off with 4 oz. club soda. Garnish with a grapefruit wedge.

    *The recipe traditionally calls for grapefruit soda instead of the juice mixture. You could also try this recipe by replacing the juice, sugar and club soda with GuS’ Pink Grapefruit Soda.
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