Check out this recipe for Wisconsin Gruyère Cheese and Sweet Potato Soup with Maple Brioche Croutons from Wisconsin Cheese!
Check out this recipe for Wisconsin Gruyère Cheese and Sweet Potato Soup with Maple Brioche Croutons from Wisconsin Cheese!
WHAT’S NEW?
There’s always something new and exciting at Straub’s.
See what’s happening with your favorite store department items and people now.
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You asked… We delivered! Bakermaid Fruitcakes are back at Straub's.
You asked… We delivered! Bakermaid Fruitcakes are back at Straub’s. A limited supply of the 1 pound boxes are available in dark and light varieties for $12.99 each. Get ‘em while you can! Available while supplies last only.
Stop by or call the bakery:
CLAYTON | 314.725.2121 ext. 16
TOWN & COUNTRY | 314.434.4707 ext. 8
WEBSTER GROVES | 314.962.0169 ext. 8
CENTRAL WEST END | 314.361.6646 ext. 8 -
Alyce Eyster's wine and food blog Culinary Thymes features easy-to-follow, seasonal recipes, wine recommendations and entertaining tips for the home cook and foodie.
Alyce Eyster’s wine and food blog Culinary Thymes features easy-to-follow, seasonal recipes, wine recommendations and entertaining tips for the home cook and foodie. A member of Les Dames d’Escoffier International, Eyster is a founder of Culinary Thymes magazine and freelance food writer whose articles have appeared in The Dallas Morning News.
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Check out this easy yet sophisticated recipe from Natalie MacLean's website!
Check out this easy yet sophisticated recipe from Natalie MacLean’s website! Great paired with wines such as Albarino, Bordeaux (Semillon/Sauvignon Blanc), Chardonnay Unoaked, Chardonnay (Pouilly-Fuisse), or Sauvignon Blanc!
